This is a time when community is more important than ever, and we can’t help but feel grateful for the dedication of our 360 plant employees to help feed our community in this time of need. It is through their hard work that we are able to continue our manufacturing operations, making the highest quality, handcrafted sausage.

We remain committed to the highest health and safety standards for our employees, business partners and community and for this reason that we have implemented the following:

Our products will continue to be available at grocery stores and other retail locations with the assurance that great safety, care, and outstanding quality has gone into their making.

To receive updates on Klement’s Sausage operations, please visit klements.com or follow us on Facebook, Twitter, and Instagram. For any questions about the COVID-19 outbreak, please visit cdc.gov.

To see more about Klement's commitment to keep serving the community during the Covid-19 outbreak, click here.

14 OZ Uncured Polish Sausage

The details are unclear after all these years, but this may be the recipe that started it all. Natural casing, the ideal blend of authentic spices, and just the right amount of time in our traditional hardwood smoker add up to the quintessential Polish sausage.

  • Pork 
  • Fully Cooked
  • No MSG Added
  • Gluten Free
  • No Artificial Flavor or Color

INGREDIENTS: Pork, Water, Contains less than 2% of Vinegar, Sea Salt, Cane Sugar, Flavorings, Celery Juice Powder.

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