Our Master Sausage Makers craft everything by hand in small batches using the original Klement Family Recipes. Tried and True, Klement’s has been Made Right Here for over sixty years with passion and patience every step of the way. Today our Master Sausage Makers are carrying on the Klement family legacy by making the sausage the right way, right here in the heart of sausage country.
What is a master sausage maker
There are people who make sausage, and then there are the people of Klement’s, true masters of the craft. With their knowledge and expertise, they take an old-world approach to making sausage in Milwaukee, Wisconsin. It takes years of dedication to earn the title of Klement’s Master Sausage Maker.
From recipe to packaging, our master sausage makers select the best local ingredients to ensure our customers get the freshest and tastiest specialty meats and snack we make. It’s about consistency customers can count on and delivering the best quality time after time.
Master Sausage maker quiz
Become an Honorary Master Sausage Maker! Take the quiz below and you could win an Honorary Master Sausage Maker Certificate and unlimited bragging rights!