POPPABLE PIGS IN A BLANKET

Ingredients

• 1 (14oz) Package of Klement's Cocktail Smokies
• 1 Can of crescent rolls

Steps

1. Cut each crescent roll into four slim strips. They will be wider at one end than the other. Put a cocktail smokie at the larger end and roll up. The ends of the smokies should be sticking out a bit.
2. Place with the end point down on a cookie sheet to keep them from unrolling as they cook and pull up. Pre-heat the oven to 375 degrees.
3. Bake for around 15 minutes or until the rolls are browned. Dip with your favorite sauces!