OUR COMMITMENT TO SAFETY, QUALITY AND COMMUNITY DURING THE COVID-19 OUTBREAK.

This is a time when community is more important than ever, and we can’t help but feel grateful for the dedication of our 360 plant employees to help feed our community in this time of need. It is through their hard work that we are able to continue our manufacturing operations, making the highest quality, handcrafted sausage.

We remain committed to the highest health and safety standards for our employees, business partners and community and for this reason that we have implemented the following:

Our products will continue to be available at grocery stores and other retail locations with the assurance that great safety, care, and outstanding quality has gone into their making.

To receive updates on Klement’s Sausage operations, please visit klements.com or follow us on Facebook, Twitter, and Instagram. For any questions about the COVID-19 outbreak, please visit cdc.gov.

To see more about Klement's commitment to keep serving the community during the Covid-19 outbreak, click here.

BRATS N’ BEAN CHILI

 
 

Ingredients

  • 1 (14oz) Package of Klement's White Cheddar Bratwurst
  • 1 Tsp minced garlic
  • 1/2 Cup chopped green peppers
  • 1/2 Cup chopped onions
  • 1 (15oz) Can of black beans, rinsed and drained
  • 1 (14.5oz) Can of diced tomatoes, undrained
  • 1 (11oz) Can of whole kernel corn, drained
  • 1 (8oz) Can of tomato paste
  • 1/2 Cup water
  • 1 Tbsp chili powder
  • Salt and pepper for taste

Steps

  1. Warm the Pre-Cooked Cheddar brats in a pot over medium heat with the onions and peppers.
  2. Cook until peppers and onions are tender.
  3. Stir in black beans, tomatoes, corn, tomato sauce, tomato paste, water, chili powder, salt and pepper.
  4. Bring ingredients to a boil. Reduce heat; cover and simmer for 30 minutes.
  5. Remove from heat and allow time to stand and cool.
  6. Serve and Enjoy!

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